Kid Approved Enchiladas - Cooking With Kids
- 1 package small whole wheat tortillas
- Cheese
- Ketchup
- Cooked ground beef
- Line a casserole dish with ketchup.
- Lay a tortilla on a flat surface and top with a small scoop of cooked ground beef and shredded cheese.
- Squeeze a little ketchup on top.
- Roll the tortilla keeping the ingredients inside and lay in the casserole dish seam side down.
- Repeat for as many tortillas as you want to make.
- Squeeze ketchup on top of the rolled tortillas and sprinkle with cheese.
- Bake at 350F until the cheese is melted and the edges of the tortillas are crispy for 20-35 minutes.
Recipe by Talking in ALL CAPS at https://talkinginallcaps.com/2014/10/kid-approved-enchiladas-cooking-kids.html
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